Mediterranean Chicken and Orzo Skillet

Added about 2 cups of fresh greens too. Yum!

Excellent! A ton of flavor! The only thing I will change for next time? I will cut the sun-dried tomatoes into smaller pieces. Some bites were overpowering due to larger bite of the tomatoes.

My favorite thing about this recipe is adding the orzo into the pan for a minute before the water. It soaks up all the flavor and goodness in the bottom of the pan and that really comes out in the final dish. The chicken stays tender, and the flavors all come together beautifully. Quite possibly the perfect one-pan dinner!