Colcannon with Bacon (Low-Carb)

Name: Colcannon with Bacon (Low-Carb)
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Cuisine: European, British
Ingredients: 6 pieces thick-sliced bacon; 5 cups chopped cauliflower; 4 cups chicken broth (see notes); 5 cups chopped green cabbage; 3 T butter, divided; 1/2 cup finely sliced green onions (or more); salt and fresh ground black pepper to taste

Instructions

Prep:5minCook:25min

You'll love this low-carb version of the famous Irish dish called Colcannon that has bacon, mashed cauliflower, cabbage, green onions, butter, and salt and pepper. And when you're cooking Corned Beef for St. Patrick's Day, this is a perfect side dish!

Updated at: Tue, 19 May 2026 21:08:15 GMT