Gluten-Free Chicken Wings

Name: Gluten-Free Chicken Wings
Prep time: 5 min
Cook time: 45 min
Total time: 50 min
Cuisine: American
Ingredients: 2 Pounds Chicken Wings; 1/2 Tablespoon Salt; 2 Tablespoons Cornstarch; 1 Teaspoon Baking Powder; 1 Tablespoon Garlic Powder; 1/2 Tablespoon Paprika; 1 Teaspoon Pepper; 1 Cup Frank’s Hot Sauce; 1 Cup Honey; 2 Tablespoons Lemon Juice; 1/4 Cup Olive Oil

Instructions

Prep:5minCook:45min

These Gluten-Free Chicken Wings are perfectly crispy and coated in a sticky, sweet, and spicy buffalo sauce. Made without flour or frying, this recipe captures all the flavor of classic buffalo wings using simple ingredients like cornstarch, Frank's RedHot, and honey.

Updated at: Tue, 03 Mar 2026 02:12:39 GMT