Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Nutrition per recipe
Calories346.3 kcal (17%)
Total Fat0.3 g (0%)
Carbs88.6 g (34%)
Sugars77.6 g (86%)
Protein1.8 g (4%)
Sodium2666.7 mg (133%)
Fiber4.4 g (16%)
% Daily Values based on a 2,000 calorie diet
Instructions
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