Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Glycemic Load
8
Low
Nutrition per serving
Calories233.2 kcal (12%)
Total Fat12.1 g (17%)
Carbs13.8 g (5%)
Sugars6.1 g (7%)
Protein17.7 g (35%)
Sodium987.8 mg (49%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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