
By emilyfabulous.com
Bistro French Onion Soup Recipe
Instructions
Prep:10minCook:1h 30min
This easy homemade Bistro French Onion Soup Recipe is perfect for a chilly day! Caramelized onions, melty cheese, and crusty bread make this one of the best soups ever. It's easy enough for a novice and delicious for everyone in the family.
Updated at: Sun, 16 Mar 2025 00:12:41 GMT
Nutrition balance score
Unbalanced
Glycemic Index
57
Moderate
Glycemic Load
20
High
Nutrition per serving
Calories449.4 kcal (22%)
Total Fat25.5 g (36%)
Carbs34.4 g (13%)
Sugars8.2 g (9%)
Protein20.8 g (42%)
Sodium1767.3 mg (88%)
Fiber2.6 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings

4yellow onions
large, sliced into crescents

3 tablespoonsunsalted butter

2 tablespoonsextra virgin olive oil

1 teaspoonkosher salt

½ teaspoonfreshly ground black pepper

1 tablespoonsugar

3 tablespoonsall-purpose flour
skip if you want a gluten-free option

6 cupsbroth
beef, chicken, vegetable

½ cupwhite wine
optional, you can sub more broth

½ tablespoonfresh thyme
can sub fresh rosemary

½ tablespoonfresh sage

1baguette
crusty, sliced or cubed

2 cupsgruyere cheese
shredded
Instructions
View on emilyfabulous.com
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