Prawn Fajitas

Name: Prawn Fajitas
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: Mexican
Ingredients: 1 packet of Soft Taco Wraps; 600g of king prawns (peeled and deveined); 2 tsp Chipotle Paste; 2 tbsp olive oil; Handful of coriander (roughly chopped); 1 red bell pepper (cut into strips); 1 green bell pepper (cut into strips); 1 yellow bell pepper (cut into strips); 1 red onion (sliced into half-moons); 1 shot of tequila or mezcal; 1 lime (juice); 1 tbsp tamari sauce; Salt and pepper; 1 ripe avocado; 1/3 cup of greek yogurt, creme fraiche or sour cream; ⅓ cup of extra virgin olive oil; 1 tsp Habanero and Lime Fajita and Taco Mix; 1 lime; ¼ cup of coriander or parsley; 3 vine tomatoes (diced); ½ white onion (diced); 1 green chilli (finely chopped); Handful of coriander (finely chopped); 1 lime (juice); 2 tbsp extra virgin olive oil; 1 packet of Soft Taco Wraps; 600g of king prawns (peeled and deveined); 2 tsp Chipotle Paste; 2 tbsp olive oil; Handful of coriander (roughly chopped)

Instructions

Prep:15minCook:20min

Sizzling Prawn Fajitas have never been more delicious! For this prawn fajita recipe, king prawns have been cooked with our signature Chipotle Paste, a touch of tequila, and lime, to make this fajita recipe extra special. These prawn fajitas are even better when served with our delicious recipe for Avocado Crema, where we add a bit of Habanero and Lime Fajita and Taco Mix. It gives them a lovely zesty kick! Just add a good amount of this crema over your prawn fajitas alongside some Pico De Gallo and you are good to go. These Mexican prawns are perfect for a date night in, or to entertain friends. Feel free to double or triple the recipe according to your needs.

Prawn Fajitas

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Ingredients

Instructions

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