
By the-girl-who-ate-everything.com
Italian Sausage and Peppers
Instructions
Prep:5minCook:15min
These Italian Sausage and Peppers are a hearty Italian dinner that's restaurant quality all made in one-pan. With onions and peppers and spicy sausage, this recipe is bursting with flavor.
Updated at: Sat, 08 Mar 2025 00:39:52 GMT
Nutrition balance score
Good
Glycemic Index
41
Low
Glycemic Load
6
Low
Nutrition per serving
Calories233.6 kcal (12%)
Total Fat12.9 g (18%)
Carbs12.7 g (5%)
Sugars4.4 g (5%)
Protein17.3 g (35%)
Sodium893.1 mg (45%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings

1 tablespoonolive oil

20 ouncessweet Italian sausages
or hot, keep the casings on

1 tablespoonbutter

1yellow sweet onion
large, sliced

1red bell peppers
seeded and sliced

1green bell peppers
seeded and sliced

4cloves garlic
minced

½ teaspoondried oregano

½ teaspoondried basil
or 1 tablespoon fresh basil

½ teaspoonsalt

¼ cupchicken broth
or white cooking wine

1 x 14 ouncediced tomatoes
drained

red pepper
optional

rolls
for serving if desired
Instructions
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