Salted Caramel Mini Apple Pies

Name: Salted Caramel Mini Apple Pies
Prep time: 25 min
Cook time: 30 min
Total time: 55 min
Cuisine: American
Ingredients: 1 cup firmly packed light brown sugar; 1/4 cup light corn syrup; 1/4 cup (1/2 stick) butter cut into chunks; 1/2 tsp sea salt grinder; 1/3 cup heavy cream; 1/2 tsp McCormick® Pure Vanilla Extract; 3 tbsps flour; 2 tbsps firmly packed light brown sugar; 1 tsp McCormick® Cinnamon, Ground; 3 tart apples such as Granny Smith, peeled, cored and thinly sliced (about 4 cups); 1 sheet frozen puff pastry thawed (1/2 of 17.3 ounce package); 1 egg yolk lightly beaten; 2 tbsps granulated sugar; 1/4 tsp sea salt grinder

Instructions

Prep:25minCook:30min

Individual pies filled with cinnamon-spiced apple slices, drizzled with salted caramel and topped with a crispy puff pastry layer are the perfect treat for those cozy fall days.

Updated at: Mon, 20 Jul 2026 08:39:18 GMT