Ricotta Chocolate Chip Cake

Name: Ricotta Chocolate Chip Cake
Prep time: 15 min
Cook time: 50 min
Total time: 1 h 5 min
Cuisine: Italian
Ingredients: 2⅓ cups all purpose flour; ½ cup sugar; 8 oz very cold butter sliced thinly; 1½ tsp baking powder; 1 egg; 1 tbsp milk; 1 tbsp Tuaca (or your favorite liquor. Amaretto, Frangelica or Sambucca are good choices.); 8 oz ricotta; 8 oz Mascarpone; 1 large egg; ¾ cup sugar; 1 cup semi-sweet chocolate chips; ¼ cup pistachios (Optional); dust with confectioners sugar (Optional)

Instructions

Prep:15minCook:50min

You'll love my Ricotta Chocolate Chip Cake! It's a delicious blend of ricotta, mascarpone and chocolate, stuffed between two layers of a buttery crust that will make this the best ricotta cake you've ever tasted.

Updated at: Fri, 22 Nov 2024 00:33:50 GMT