Shrimp Ceviche

Name: Shrimp Ceviche
Prep time: 10 min
Total time: 10 min
Cuisine: American, Latin American
Ingredients: 1 pound fresh peeled and deveined shrimp (chopped (preferably wild)); 1 cup fresh squeezed lime juice (from 6 to 9 limes); 1/4 cup chopped red onion; 1 1/2 teaspoons kosher salt; 2/3 cup peeled and diced cucumber; 1 to 2 jalapeño (stemmed and sliced into rings); 1/4 cup chopped cilantro; 1 scallions (chopped); tortilla chips or plantain chips (for serving)

Instructions

Prep:10min

Fresh shrimp “cook” in lime juice to make this fresh and flavorful Shrimp Ceviche, with fresh cilantro, cucumbers and jalapeño. The perfect summer appetizer!

Updated at: Thu, 10 Apr 2025 21:11:46 GMT