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Southern Pea Salad

By thesouthernladycooks.com

Southern Pea Salad

Prep:20min

This Southern Pea Salad is a classic. Make this salad for any holiday and people will love it!

Updated at: Sun, 16 Feb 2025 05:40:23 GMT

Nutrition balance score

Good

Glycemic Index

21

Low

Glycemic Load

3

Low

Nutrition per serving

Calories319.9 kcal (16%)

Total Fat25 g (36%)

Carbs13.1 g (5%)

Sugars5.4 g (6%)

Protein10.3 g (21%)

Sodium499.3 mg (25%)

Fiber4.7 g (17%)

% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

1 x 16 ouncefrozen sweet peas

thawed and uncooked, I have used canned peas, too

hard boiled and chopped

4 slicesbacon

cooked crisp and crumbled or 1 cup ham, cooked and chopped, optional

½ cupgreen onion

chopped, could use regular onion

1 cupshredded cheddar cheese

can use any kind of cheese

¼ teaspoonblack pepper

½ teaspoonsalt

¼ teaspoongarlic powder

½ teaspooncelery seeds

1/2 cup celery, chopped

½ cupmayonnaise

½ cupsour cream

Instructions

View on thesouthernladycooks.com

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Notes

2 liked

0 disliked

Delicious

Easy

Fresh

Go-to

One-dish

Kat M· 2 years ago

This was good however, I didn't make it exactly as written. I left out the eggs, used only one 10 ounce bag of peas, & added about 2 tsp of sugar. If I made again, I would cut back on the amount of cheese & add more bacon. I also suggest buying a large bag of peas and adding to mixture until it's the consistency you like. I like mine saucy so 10 ounces was enough for me.

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