By Once Upon a Chef
Honey & Spice Cake
This cake is tender and moist with tremendous depth of flavor, and the taste of honey shines through.
Updated at: Thu, 10 Mar 2022 11:14:01 GMT
Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
59
High
Nutrition per serving
Calories543.9 kcal (27%)
Total Fat19.8 g (28%)
Carbs87.2 g (34%)
Sugars58.1 g (65%)
Protein5.5 g (11%)
Sodium226.7 mg (11%)
Fiber1.6 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
3 ½ cupsall purpose flour
spooned into a measuring cup and leveled - off with a knife
1 ½ cupsgranulated sugar
1 teaspoonbaking powder
1 teaspoonbaking soda
½ teaspoonsalt
4 teaspoonsground cinnamon
½ teaspoonground cloves
½ teaspoonground allspice
1 cupcanola oil
or vegetable
1 cuphoney
½ cuplight brown sugar
or dark
3eggs
large
1 cupcoffee
or strong tea
½ cuporange juice
fresh, or store - bought, for fresh, you ' ll need 2 oranges
¼ cuporange liqueur
or whisky, okay to substitute orange juice
1 teaspoonvanilla extract
Instructions
View on Once Upon a Chef
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