Pumpkin Chocolate Chip Muffins

Name: Pumpkin Chocolate Chip Muffins
Prep time: 15 min
Cook time: 16 min
Total time: 31 min
Cuisine: American
Ingredients: 6 tablespoons unsalted butter; 1 cup canned pumpkin (not pumpkin pie filling); ½ cup honey or pure maple syrup; ¼ cup milk (dairy, almond, etc.); 2 eggs; 1 teaspoon vanilla extract; 1 teaspoon baking soda; ½ teaspoon baking powder; ½ teaspoon salt; 1 tablespoon pumpkin pie spice; 1 ½ cups white whole wheat flour; ½ cup chocolate chips (I like to use mini chocolate chips)

Instructions

Prep:15minCook:16min

These soft, perfectly spiced Pumpkin Chocolate Chip Muffins are the best! The batter is quickly mixed up in just one bowl. The muffins freeze wonderfully for quick breakfasts and snacks.

Updated at: Mon, 09 Sep 2024 13:28:35 GMT