Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
23
High
Nutrition per serving
Calories305.9 kcal (15%)
Total Fat15.8 g (23%)
Carbs35.2 g (14%)
Sugars12.1 g (13%)
Protein7 g (14%)
Sodium296.4 mg (15%)
Fiber2.7 g (10%)
% Daily Values based on a 2,000 calorie diet
Instructions
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