By BBC Good Food
Thai pork & peanut curry
Instructions
Prep:10minCook:30min
Use fragrant hot red curry paste as the base to this coconut curry dish with baby sweetcorn, coriander and soy
Updated at: Wed, 18 Jun 2025 00:29:40 GMT
Nutrition balance score
Good
Glycemic Index
48
Low
Glycemic Load
10
Moderate
Nutrition per serving
Calories368.6 kcal (18%)
Total Fat21.4 g (31%)
Carbs16.3 g (6%)
Sugars6.8 g (8%)
Protein26.6 g (53%)
Sodium953.6 mg (48%)
Fiber3.2 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on BBC Good Food
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