Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Nutrition per recipe
Calories764.8 kcal (38%)
Total Fat18.4 g (26%)
Carbs117.8 g (45%)
Sugars55.6 g (62%)
Protein37.5 g (75%)
Sodium4706.4 mg (235%)
Fiber25 g (89%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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