How to make Prawn and Pea Risotto

Name: How to make Prawn and Pea Risotto
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: European, Italian, Mediterranean
Ingredients: 350 g Arborio rice; 250 g king prawns (caught from sustainable sources if possible); 1 onion (finely chopped); 50 ml white wine; 50 g frozen or fresh peas; 50 g butter; 100 g grated Parmesan; 1 litre chicken stock; 3 garlic cloves (minced); 3 tablespoons olive oil; 1 teaspoon pepper; 1 teaspoon salt; grated parmesan; chilly flakes; fresh parsley

Instructions

Prep:10minCook:30min

Delicious King Prawn and Pea Risotto - a tasty, creamy dish with juicy prawns and green peas. Easy to make and perfect for dinner. Try this simple recipe today and enjoy a mouthwatering meal!

Updated at: Mon, 09 Sep 2024 01:54:32 GMT