Rosemary Garlic Tofu

i paired it with rice this time just because i had it on hand, but i honestly feel like the flavor profile would probably do better with something like polenta? i’ll be experimenting in the future for sure.

Super tasty and easy tofu. I added a couple other spices to taste, like onion powder and a Poultry seasoning mix. Cooked it a couple minutes extra to the desired crispness. I used dry rosemary and it was a good flavor that I haven't had on tofu before!

Yummy! These came out great. Will definitely make again as they’d be great for adding to salads or grain bowls.

Has with farro rosemary and butternut squash salad