One-Pot Chicken Noodle Recipe: Quick and Easy Comfort Food

Name: One-Pot Chicken Noodle Recipe: Quick and Easy Comfort Food
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Cuisine: Chinese, Japanese
Ingredients: 1/2 red pepper; 1/2 yellow pepper; 1/2 orange pepper; 1/2 aubergine; 1 carrot; 1/2 courgette; 1/2 soft cabbage; 300 g chicken breast (or any leftover cooked meat cut into small pieces); 4 tbsp oil; 250 g Udon Noodles; 1 tbsp soy sauce; 1 tsp ginger powder (or a small piece of fresh ginger, grated ); 1 tsp garlic powder (or 2 garlic cloves, grated); 2 tbsp dark soya sauce; 4 tbsp light soya sauce; 2 tbsp oyster sauce; 2 tbsp sesame oil; 1-2 tbsp Sriracha sauce; 2 garlic cloves (grated); a small bunch of green onions (sliced ); sesame seeds

Instructions

Prep:20minCook:10min

Looking for a quick and easy meal that's packed with flavor? Try this stir-fry chicken noodle dish! With tender chicken, fresh vegetables, and savory noodles, it's sure to satisfy. Plus, it's ready in just 30 minutes, making it perfect for busy weeknights. And if you have any dietary restrictions, you'll be happy to know that this recipe is gluten-free and dairy-free. The noodles used in this dish are a type of Chinese egg noodle, which add a satisfying chewiness to each bite. To serve, simply spoon into bowls and enjoy.

Updated at: Tue, 19 Nov 2024 01:33:29 GMT