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By Pinch of Yum
Ginger Peanut Chicken with Coconut Rice
Instructions
Prep:10minCook:15min
Juicy, quick-marinated, Ginger Peanut Chicken on a bed of THE MOST LUSH coconut jasmine rice, with speckles of crunchy peanuts, bright fresh cilantro, and lime squeezes.
Updated at: Tue, 04 Apr 2023 12:33:53 GMT
Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
59
High
Nutrition per serving
Calories1016.5 kcal (51%)
Total Fat58.2 g (83%)
Carbs89.4 g (34%)
Sugars6.7 g (7%)
Protein36.8 g (74%)
Sodium1092.4 mg (55%)
Fiber4 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1.25 poundschicken thighs
fat trimmed, cut into small bite-sized pieces
1 inchginger
piece, grated
3green onions
thinly sliced, white parts and green parts separated
1limes
zest and juice of
2 tablespoonsbrown sugar
1 ½ teaspoonssalt
1 tablespoonolive oil
or avocado oil
2cloves garlic
minced
½ cuproasted peanuts
chopped
½ cupcilantro
chopped
spinach
bok choy
2 cupswhite rice
or jasmine
1 ½ cupswater
1can coconut milk
salt
Instructions
View on Pinch of Yum
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Notes
28 liked
3 disliked
Delicious
Easy
Fresh
Go-to
One-dish
