By herenciacookbook.com
Salpores de Arroz Recipe
9 steps
Prep:30minCook:20min
Salpores are a type of cookie. These salpores de arroz are made of rice flour. They are allergy friendly and absolutely delicioius!
Updated at: Mon, 13 Jan 2025 04:52:43 GMT
Nutrition balance score
Unbalanced
Glycemic Index
69
Moderate
Glycemic Load
26
High
Nutrition per serving
Calories263.8 kcal (13%)
Total Fat11.1 g (16%)
Carbs37.5 g (14%)
Sugars11.8 g (13%)
Protein3.6 g (7%)
Sodium70.9 mg (4%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
Instructions
Step 1
Firstly preheat oven to 350 degrees F.
Step 2
Secondly, mix all of the ingredients together until you have the texture of cookie dough.
Step 3
Then, divide the cookie dough into equally sized balls, about 1 inch in diameter.
Step 4
Next, pat each ball into the shape of a cookie.
Step 5
Now, place cookies on a lined baking sheet.
Step 6
Next, press on each cookie with your finger to make an indent.
Step 7
Then, bake for 20 minutes.
Step 8
Allow to cool.
Step 9
Finally, enjoy with cafe de olla or a coffee martini!
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Notes
5 liked
2 disliked
Sweet
Crispy
Easy
Delicious
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