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By Allrecipes
Louisiana Red Beans and Rice
Instructions
Prep:20minCook:8h 10min
Easy red beans in the crockpot to serve over rice! Just simmer the beans with sausage, a ham hock, peppers, and some seasoning — and check back in 8 hours!
Updated at: Sun, 16 Feb 2025 17:29:58 GMT
Nutrition balance score
Great
Glycemic Index
53
Low
Glycemic Load
32
High
Nutrition per serving
Calories543.5 kcal (27%)
Total Fat16.3 g (23%)
Carbs60.4 g (23%)
Sugars1.3 g (1%)
Protein39.5 g (79%)
Sodium664.6 mg (33%)
Fiber16.2 g (58%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
![1 pound andouille sausage, sliced into rounds](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1568110483/custom_upload/f58a376349b568586263d60846511b88.jpg)
1 poundandouille sausage
sliced into rounds
![1 large sweet onion, chopped](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1554129413/custom_upload/3e14333ba4c609fc976a12d925f29319.jpg)
1sweet onion
large, chopped
![1 medium green bell pepper, chopped](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1559551735/custom_upload/48847408ab2ad3ceb23da4c8697b41d1.jpg)
1green bell pepper
medium, chopped
![1 medium jalapeno pepper, seeded and chopped](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764676/graph/fooddb/96669788da431e47d7022c2630fdac42.jpg)
1jalapeno pepper
medium, seeded and chopped
![8 cloves garlic, chopped](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764463/graph/fooddb/fb90ea8fbd3e81005fc22ada2c8ddd1f.jpg)
8cloves garlic
chopped
![1 pound dried red beans, soaked overnight](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550765027/graph/fooddb/a38aff1417185fa0315573ac2b582d07.jpg)
1 pounddried red beans
soaked overnight
![1 ham hock](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1552312217/custom_upload/675087d5f1680103a610c1e79622ba0e.jpg)
1ham hock
![10 cups water](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764503/graph/fooddb/948118c5009748cca5f232ad8df3b3a5.jpg)
10 cupswater
![6 fresh basil leaves, chopped](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764699/graph/fooddb/fb3922212f4471d2dc6c0d116318c165.jpg)
6fresh basil leaves
chopped
![1 teaspoon Creole seasoning, or to taste](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764791/graph/fooddb/c13ffef497d1b96d84f622bf8f3f8690.jpg)
1 teaspoonCreole seasoning
or to taste
![1 teaspoon ground black pepper](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1552312223/custom_upload/cc182df056b10172b107dc9d85f592a2.jpg)
1 teaspoonground black pepper
![4 cups hot cooked rice](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764481/graph/fooddb/1871de09263f54f1a53de71e4c5e5b0c.jpg)
4 cupsrice
hot, cooked
Instructions
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Notes
2 liked
0 disliked
Bland
Makes leftovers
Special occasion