By therealfoodrds.com

Butternut Squash and Apple Hash with Sausage

Ingredients

4 servings

1.5 Tbspcoconut oil

divided, or cooking fat of choice - avocado oil or ghee

1onion

medium, diced

1butternut squash

small, peeled and cut into 1/4-inch dice

1apple

medium, cored and diced

12 ouncesground turkey

or chicken or pork, 93% lean or leaner

½ tspdried sage

¼ tspdried thyme

¼ tspgarlic powder

½ tspfine salt

plus more to taste

ground nutmeg

red pepper flakes

3 cupskale

chard, or spinach, washed and torn

Instructions