Creamy Squash Casserole with Ritz Cracker Topping

Name: Creamy Squash Casserole with Ritz Cracker Topping
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Cuisine: Southern
Ingredients: 1 1/2 tablespoons butter; 6 cups yellow squash (about 3 medium-sized squash); ½ medium vidalia onion (chopped); 1 teaspoon salt; 1 egg (lightly beaten); 4 ounces sharp cheddar cheese (1/2 cup shredded); 2 ounces gruyere (1/4 cup shredded); ½ cup sour cream; ¼ cup mayonnaise; 1 teaspoon fresh thyme; ½ sleeve Ritz crackers; 2 tablespoon butter; 2 tablespoon parmesan cheese (finely grated); 1 teaspoon parsley (chopped)

Instructions

Prep:20minCook:20min

Creamy squash casserole doesn’t have to be watery or bland, and this recipe proves it. Made with sautéed yellow squash, onions, sour cream, mayonnaise, and a blend of cheeses, this Southern squash casserole bakes up rich and flavorful with a tender, not mushy, texture. Finished with a buttery Ritz cracker topping, it’s an easy side dish that works just as well for holiday meals as it does for potlucks and family dinners.

Updated at: Mon, 02 Feb 2026 18:13:58 GMT