Air Fryer Keto Pretzel Bites

Name: Air Fryer Keto Pretzel Bites
Cuisine: American
Ingredients: 1/4 cup plus 1 tablespoon coconut flour, divided; 1 teaspoon baking powder; 1/2 teaspoon garlic powder; 1/4 teaspoon xanthan gum; 6 ounces shredded part-skim mozzarella cheese (see notes); 1 large Pete and Gerry’s Organic Egg, lightly whisked; 1 tablespoon unsalted butter, melted; Coarse salt, for topping; 2 tablespoons mayonnaise; 2 tablespoons spicy brown mustard

Instructions

These pretzel bites are made with fathead dough, a staple recipe in the keto community that consists of coconut flour, egg, and mozzarella The low carb, nut-free dough takes just five minutes in the air fryer (or a few minutes longer if you're using an oven) to transform into a soft, chewy, salty, craveable appetizer or snack ready to be dunked in creamy mustard dip

Updated at: Thu, 11 Apr 2024 16:40:32 GMT