Beet and Kale Salad Recipe

Name: Beet and Kale Salad Recipe
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Cuisine: American
Ingredients: 1 Tbsp. butter; 1 Tbsp. water; 1 and 1/2 Tbsp. cider vinegar; 2 Tbsp. sugar; 1/2 tsp. prepared horseradish; a pinch of salt; 1/2 cup mayonnaise; 8 cups baby kale or dark salad green mix; 1 apple, cored and sliced ¼ inch thick; 1 (14.5 oz.) can sliced beets, drained and cut in half (or 3 fresh beets, peeled and simmered until tender and then sliced ¼ inch); 1 oz. Parmesan cheese (or 2 oz. creamy goat cheese)

Instructions

Prep:15minCook:5min

This salad has the beets and kale, of course, but also some crisp sweet apples, and the best creamy, tangy dressing on top. Who knew you could make something so sophisticated at home?

Updated at: Wed, 20 Nov 2024 04:07:24 GMT