Vegan courgette risotto

It was fine but no one loved it.

Definitely recommend! Maybe I’d put more tomatoes but it depends how one likes it :)

Copying down a comment on original site as a note: yum11shaw 8 years ago Absolutely delicious! A real winner each time I have cooked it. Give it a go. I add Pancetta cubes and chopped mushrooms at the beginning with the onion and garlic and it boosts the taste a lot. Then I use chicken stock instead of veg stock. Plus a squeeze of lemon at the end. Its the tastiest and nicest risotto ever eaten and my husband said after I first made it for supper one night " this is better than any risotto I've eaten in any restaurant". Even my 20 month toddler demolishes it!

More garlic, some kind of salt maybe too.