Pumpkin Risotto

Name: Pumpkin Risotto
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: Italian
Ingredients: 300 g Arborio Rice; 500 g Pumpkin (Diced into small cubes); 1 Onion (Finely chopped); 1 clove Garlic (Minced); 1 litre Vegetable Stock; 2 tbsp Olive Oil; 1 tsp Thyme (Dried); 1 tsp Rosemary (Dried); Salt (To taste); Black Pepper (To taste); 50 g Parmesan Cheese (Grated); Parsley (For garnish)

Instructions

Prep:10minCook:30min

If you're on the hunt for a dish that screams autumn comfort, look no further than our Pumpkin Risotto. We infuse creamy Arborio rice with the natural sweetness of pumpkin, elevating each bite with a medley of herbs like thyme and rosemary.

Updated at: Thu, 21 Nov 2024 19:04:17 GMT