Garlic Butter Cauliflower Rice with Kale

Name: Garlic Butter Cauliflower Rice with Kale
Cuisine: American
Ingredients: 1/2 cauliflower, grated (1 bag of cauliflower rice); 2 stalks of kale, trimmed and chopped; 2 tablespoons unsalted butter, divided (or olive, or coconut oil); 1/2 white onion, chopped; 2 cloves garlic, minced; 2 tablespoons vegetable stock (or chicken stock); Juice of 1/2 lemon; 1 teaspoon Red chili pepper flakes, optional; 2 tablespoons fresh parsley, chopped; 1 tablespoon chopped scallion