Zucchini Rollatini

Name: Zucchini Rollatini
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Italian
Ingredients: 2 large (14 oz each zucchini, cut lengthwise into 12 (1/4-inch thick) slices); 1/2 teaspoon kosher salt; fresh black pepper (to taste); 1 cup quick marinara sauce; 1 large egg; 2/3 cup part skim ricotta cheese (I like Polly-O); 1/2 cup grated Pecorino Romano cheese (plus more for serving); 1/4 cup chopped basil; 1 garlic clove (minced); 3/4 cup 3 oz shredded mozzarella (I like Polly-O)

Instructions

Prep:10minCook:20min

Zucchini Rollatini is a delicious, cheesy, veggie-loaded dish! Made with strips of grilled zucchini stuffed with a basil-cheese filling, then rolled and topped with marinara, mozzarella and baked in the oven until the cheese is hot and melted.

Updated at: Thu, 21 Nov 2024 04:14:17 GMT