Aloo Chaat Recipe (Potato Chaat)

Name: Aloo Chaat Recipe (Potato Chaat)
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Cuisine: Asian, Indian
Ingredients: 2 large potatoes (cubed); 1 tablespoon oil; 1 teaspoon ginger (or garlic chopped); 1 green chili (chopped); ½ teaspoon cumin powder (roasted jeera powder (optional)); ⅛ teaspoon salt; ½ teaspoon chaat masala powder; ¼ to ½ teaspoon red chilli powder; 1 tablespoon coriander leaves ( chopped); 2 to 4 tablespoons nylon sev; 2 tablespoon pomegranate arils ((replace with sweet raisins & roasted cashews)); ½ to ¾ teaspoon lemon juice (or 1 teaspoon sweet tamarind chutney); ¼ to ½ cup coriander leaves; 4 to 6 mint leaves ((pudina, optional)); 1 garlic ( clove); ⅛ inch ginger; 1 teaspoon fried gram ((optional)); 1 tablespoon water ( if needed); ¼ teaspoon salt (or as needed)

Instructions

Prep:20minCook:10min

Aloo chaat is a simple snack made with potatoes and chaat chutneys. This sweet spicy and sour tangy aloo chaat is also a popular street food which is made by deep frying the potatoes. Just to keep it healthy I have made this aloo chaat by boiling potatoes. You can also use grilled or fried potatoes.

Updated at: Fri, 22 Nov 2024 09:05:18 GMT