Gluten Free Stuffing Recipe

Name: Gluten Free Stuffing Recipe
Prep time: 2 h
Cook time: 40 min
Total time: 2 h 40 min
Cuisine: American, Canadian
Ingredients: 10 cups gluten free bread; 6 tablespoons unsalted butter; 2 large yellow onions; 4 large celery stalks; 4 cloves garlic; 1/4 cup sage leaves; 4 sprigs fresh thyme; 2 cups turkey broth; 2 large eggs; 1 teaspoon salt; pinch pepper

Instructions

Prep:2hCook:40min

This classic gluten free stuffing is moist, fluffy, and packed with traditional holiday flavour. Made with dried gluten free bread cubes, sautéed aromatics, fresh sage, thyme, and rich turkey broth, it is the perfect Celiac Disease safe side dish for Thanksgiving, Christmas, or Sunday roast dinners.

Updated at: Tue, 06 Oct 2026 08:28:48 GMT