Tuna & Lentil Salad

Name: Tuna & Lentil Salad
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Cuisine: American
Ingredients: 1/2 cup dry lentils (or 1 can, drained and rinsed); 12 oz can chunk light tuna in water, drained; 1 yellow onion, diced; 10oz cherry tomatoes, quartered (or other chopped fresh tomato); 1/4 cup apple cider vinegar; 2 tbsp extra virgin olive oil; 2 tbsp fresh parsley – or other fresh herb. If making in advance, 1 tsp of dried parsley will also work; 1 tsp garlic powder; Salt and pepper, to taste