By taffeybakery.com
Kit Kat Brownies
8 steps
Prep:15minCook:25min
Have a break, have a Kit Kat Brownie! Fudgy and dense brownies that are stuffed with Kit Kat and sprinkled with more Kit Kat on top. The ultimate rich brownie.
Updated at: Thu, 21 Nov 2024 15:07:18 GMT
Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Glycemic Load
19
High
Nutrition per serving
Calories275.4 kcal (14%)
Total Fat17.3 g (25%)
Carbs30 g (12%)
Sugars23.4 g (26%)
Protein3.1 g (6%)
Sodium63.5 mg (3%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
9 servings
Instructions
Step 1
Preheat the oven to 350°F/175°C and line and grease a 9x9 inch baking pan.
Step 2
In a bowl, add the hot butter and chocolate chips. Whisk together until the chocolate has melted and it's well combined.
Step 3
Add in the sugar and continue on whisking.
Step 4
Into a separate bowl whisk the two eggs with a fork until light air bubbles form on the top. This takes about 30 seconds.
Step 5
Add the eggs, vanilla, and coffee into the bowl and whisk together.
Step 6
Toss in the sifted flour and baking powder and fold using a spatula until just combined. The batter will be runny.
Step 7
Pour half the batter into your prepared pan and spread it so it covers the entire bottom. Add 4 of the Kit Kat's on top. Then add remaining batter and spread evenly. The Kit Kat's shouldn't be showing. Scroll up and check out the reference photos for details.
Step 8
Bake for 22-26 minutes or until a toothpick comes out crumbly. Start checking around the 18 minute mark.
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