Chicken Shiitake Mushroom and Chilli Broth | Slimming & Weight Watchers Friendly

I don’t have a pressure cooker but works just as well in a pan on the hob. It’s a subtle but tasty recipe. A little bit of heat would be nice and it needed a bit more soy sauce. I served mine with Singapore noodles, which in my opinion are always a little bland. Would be good with with ramen noodles or rice.