
By pressurecookrecipes.com
Instant Pot Three Cup Chicken (San Bei Ji) 三杯鷄
Instructions
Prep:10minCook:45min
Have a taste of Taiwan with this Classic Instant Pot Three Cup Chicken Recipe (San Bei Ji) 三杯鷄 in a fragrant, savory-spiced & slightly sweet secret sauce.
Updated at: Wed, 26 Feb 2025 10:30:53 GMT
Nutrition balance score
Good
Glycemic Index
40
Low
Glycemic Load
13
Moderate
Nutrition per serving
Calories3889.9 kcal (194%)
Total Fat228.1 g (326%)
Carbs33.8 g (13%)
Sugars11.2 g (12%)
Protein398.8 g (798%)
Sodium4729.8 mg (236%)
Fiber3.7 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings

8 x 827gchicken drumsticks
chopped, or whole

¼ cupsesame oil

¼ cuprice wine
cooking, or shaoxing rice wine

¼ cupsoy sauce
regular

15 gramsrock sugar
raw cane sugar, chinese: 黃冰糖

32 gramsginger
peeled & thinly sliced

14garlic cloves
peeled & crushed

3dried chinese red chili

7.5mldark soy sauce

10fresh thai basil leaves

2 tablespoonscornstarch

2 tablespoonswater
cold
Instructions
View on pressurecookrecipes.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!