Baja Barramundi with Yellow Rice & Salsa Fresca

Name: Baja Barramundi with Yellow Rice & Salsa Fresca
Cook time: 25 min
Total time: 25 min
Cuisine: Mexican
Ingredients: 4 ounce Grape Tomatoes; 2 unit Scallions; ¼ ounce Cilantro; 1 unit Lime; 1 unit Chili Pepper; ½ cup Jasmine Rice; 1 unit Mushroom Stock Concentrate; 2 tablespoon Sour Cream; 1 teaspoon Cumin; 10 ounce Barramundi; 2 teaspoon Cooking Oil; 2 tablespoon Butter; Salt; Pepper; 1 teaspoon Turmeric

Instructions

Cook:25min

Salsa fresca is our favorite way to feel warm weather vibes all year round. It’s juicy and tangy with a touch of heat, making it the perfect complement to crispy, turmeric-and-cumin-spiced barramundi. The fillets are served on top of steamy yellow rice and blanketed in lime crema and said salsa. No matter the temperature, one bite of this delicious dish will make everything feel a whole lot sunnier.

Updated at: Thu, 21 Nov 2024 11:52:46 GMT