By gourmettraveller.com.au
Black Star Pastry’s strawberry and watermelon cake
Instructions
Prep:45minCook:15min
The iconic cake from Black Star Pastry with layers of dacquoise, watermelon and rose-scented cream.
Updated at: Thu, 03 Apr 2025 02:44:52 GMT
Nutrition balance score
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Ingredients
8 servings
250 gmseedless watermelon
thinly sliced
60mlrosewater
4 Tbspcaster sugar
40 gmalmond meal
500 gmstrawberries
halved
10seedless red grapes
halved
1 Tbspslivered pistachios
1 Tbspdried rose petals
Almond dacquoise
150 gmalmonds
coarsely chopped
150 gmpure icing sugar
sieved
5egg whites
135 gmcaster sugar
Rose-scented cream
300mlthickened cream
30 gmcaster sugar
2 Tbsprosewater
Instructions
View on gourmettraveller.com.au
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