Birria de Chivo Estilo Jalisco (Mexican Braised Goat)

Name: Birria de Chivo Estilo Jalisco (Mexican Braised Goat)
Prep time: 35 min
Cook time: 4 h 20 min
Total time: 4 h 55 min
Cuisine: Mexican
Ingredients: 3 ancho chile peppers; 1 cup white vinegar; 15 whole black peppercorns; 1 (1 inch) piece fresh ginger root; 2 garlic cloves, peeled; 3 whole cloves; 1 pinch dried marjoram; 1 pinch ground cumin; 1 pinch dried thyme; 4.5 pounds goat leg; 2 pounds plum tomatoes; 2 cups water; 3 whole black peppercorns; 2 whole cloves; salt to taste; 30 chiles de arbol; 0.25 cup white vinegar; 10 whole black peppercorns; 1 clove garlic, peeled; 2 white onions, minced