By The Toasted Pine Nut
Strawberry Rhubarb Collagen Jam
This refined sugar free Strawberry Rhubarb Collagen Jam is such a fun way to add collagen in your diet! It's sweet and tangy and perfect for your PB&J sandwich!
Updated at: Thu, 21 Nov 2024 11:50:11 GMT
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Ingredients
0 servings
Instructions
Step 1
Place all ingredients (except the collagen) in a medium pot over medium heat on the stove.
Step 2
Let it come to a boil and break down (you can use a masher to help with the break down).
Step 3
Lower heat and stir jam every few minutes.
Step 4
Boil for a total of 30 minutes until all the fruit has broken down.
Step 5
Turn off heat, add collagen and whisk to combine.
Step 6
Transfer jam to a glass jar and let cool on the counter.
Step 7
Once cooled, store in the fridge and enjoy within7 days.
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