French Onion Soup with Red Wine

Name: French Onion Soup with Red Wine
Cook time: 45 min
Total time: 45 min
Cuisine: French
Ingredients: 2 tbsp olive oil; 25 g butter; 5 onions (thinly sliced); 2 garlic cloves (finely chopped); 1 sprig of thyme; 1 litre beef stock; 2 tbsp balsamic vinegar; 250 ml red wine; 250 g Gruyere cheese (grated); 1 baguette bread

Instructions

Cook:45min

This delicious soup is a french kitchen classic. My version uses red wine instead of white wine, which gives it a richer taste. Try this variation of this declicious french onion soup.

Updated at: Thu, 27 Feb 2025 12:34:49 GMT