Spicy Yeast Salt

Name: Spicy Yeast Salt
Cook time: 5 min
Total time: 5 min
Cuisine: American
Ingredients: 5 ounces inactive brewer's yeast (such as Twinlab) (about 3/4 cup); .50 ounce kosher salt (about 5 teaspoons); 0.125 ounce gochugaru (about 1 1/2 teaspoons); 0.125 ounce citric acid (about 1 1/2 teaspoons)

Instructions

Cook:5min

Packed with umami and fruitiness from brewer's yeast, this multipurpose Spicy Yeast Salt seasoning mix from chef Dave Beran of Pasjoli in Santa Monica is great for sprinkling on freshly roasted vegetables or meats, pasta, or popcorn.

Updated at: Tue, 19 Nov 2024 17:17:04 GMT