Protein-Packed Tuna Salad with Eggs

Name: Protein-Packed Tuna Salad with Eggs
Prep time: 10 min
Total time: 10 min
Cuisine: American
Ingredients: 2 (6-ounce) cans water-packed tuna, (drained); 2 large hard boiled eggs, (chopped); 1 to 2 jalapeños, (seeded and finely chopped (you can leave some seeds if you like it more spicy)); 2 celery stalks, (finely chopped); 2 green onions, (finely chopped); 1/4 cup pitted and finely chopped green olives; Kosher salt; Black pepper; 1/2 to 1 teaspoon red pepper flakes or Aleppo pepper; Dijon Vinaigrette; 2 tablespoons chopped fresh parsley; Whole grain bread or lettuce leaves, (to serve)