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Chicken Diane
1/2
Chicken Diane
2/2
66%
2
Food & Wine
By Food & Wine

Chicken Diane

Instructions
Cook:30min
In this chicken Diane recipe, you'll cook chicken cutlets in butter until golden, then saute mushrooms and shallots in the same pan as a flavorful base for the sauce Diane. Deglaze with brandy, then stir in cream, lemon, mustard, and Worcestershire sauce.
Updated at: Tue, 27 May 2025 01:27:13 GMT

Nutrition balance score

Good
Glycemic Index
30
Low
Glycemic Load
2
Low

Nutrition per serving

Calories366 kcal (18%)
Total Fat18.4 g (26%)
Carbs7.7 g (3%)
Sugars1.7 g (2%)
Protein37 g (74%)
Sodium1055.1 mg (53%)
Fiber3.8 g (14%)
% Daily Values based on a 2,000 calorie diet