Broccoli and asparagus quiche

Name: Broccoli and asparagus quiche
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Cuisine: British
Ingredients: 200 g plain white flour (all purpose flour); 100 g slightly salted butter (cold and cubed); 2 tbsp water; 1050 g tenderstem broccoli (broccolini) (cut into 2.5cm (1 inch) pieces); 100 g asparagus tips (cut into 2.5cm (1 inch) pieces (any woody ends removed)); ⅛ tsp dried tarragon; ⅛ tsp dried dill; ½ tsp dried parsley; 4 medium free range eggs; 300 ml whole milk; 40 g cheddar cheese (vegetarian if required grated)

Instructions

Prep:15minCook:1h

Asparagus is such a wonderful vegetable with a unique flavour. We know it pairs well with eggs benedict so, of course, it tastes incredible in this rich and creamy Broccoli and asparagus quiche.

Updated at: Sun, 01 May 2022 16:25:59 GMT