Walnut-Crusted Chicken with Cheesy Ciabatta & Roasted Broccoli (trays included)

Name: Walnut-Crusted Chicken with Cheesy Ciabatta & Roasted Broccoli (trays included)
Cook time: 30 min
Total time: 30 min
Cuisine: American
Ingredients: ½ ounce Walnuts; 10 ounce Chicken Cutlets; 1.5 ounce Honey Dijon Dressing; 1 unit Ciabatta Bread; 2 unit Oven-Ready Aluminum Trays; ¼ cup Panko Breadcrumbs; 1 tablespoon Fry Seasoning; 8 ounce Broccoli Florets; ¼ cup Monterey Jack Cheese; 1 tablespoon Olive Oil; 2 tablespoon Butter; Salt; Pepper

Instructions

Cook:30min

Weeknights feeling busier and more jam-packed than ever? We hear you! That’s why we’re bringing you our quickest, easiest meals yet. Introducing Oven-Ready Dinners. All you have to do is assemble in our aluminum trays, pop ’em in the oven, and dig in! No need to worry about prep or dirtying multiple dishes. This week, we’re featuring chicken topped with a crunchy walnut and panko crust, roasted broccoli, toasted cheesy ciabatta, and a savory-sweet honey Dijon dressing for dipping. It’s all ready in under 30 minutes—now that’s a weeknight win.

Updated at: Mon, 25 Nov 2024 07:06:09 GMT