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By Tastemade
Chicken Cordon Bleu Meatballs
Instructions
Prep:30minCook:8min
Give this classic weeknight standby new life by making chicken meatballs filled with ham and cheese and topped with a dijon cream sauce.
Updated at: Fri, 21 Jun 2024 08:37:57 GMT
Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Glycemic Load
6
Low
Nutrition per serving
Calories347.3 kcal (17%)
Total Fat25.5 g (36%)
Carbs9.8 g (4%)
Sugars1.9 g (2%)
Protein17.9 g (36%)
Sodium356.6 mg (18%)
Fiber0.7 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings

1 poundground chicken
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salt
to taste
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pepper
to taste
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2eggs
divided
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1 cupbreadcrumbs
divided
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6 slicesham
halved
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1 x 8 ounceSwiss cheese
block, cubed
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¼ cupgrated parmesan cheese
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½ teaspoonground thyme
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½ cupvegetable oil
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fresh parsley
chopped, for garnish
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2 tablespoonsunsalted butter
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2 tablespoonsall-purpose flour
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1 cupwhole milk
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¼ cupheavy cream
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2 teaspoonsdijon mustard
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½ cupdry white wine
Instructions
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