Baked Tomatoes

Name: Baked Tomatoes
Prep time: 20 min
Cook time: 12 min
Total time: 32 min
Cuisine: American
Ingredients: 4 Medium Tomatoes (thin slice of ends cut off, cut in half and seeds scooped); 2 teaspoons Olive Oil; ½ teaspoon Salt (we use kosher salt); ¼ teaspoon Garlic Powder; ¼ teaspoon Dried Oregano (plus a pinch to top each tomato); ¼ teaspoon Black Pepper; 3 tablespoons Parmesan Cheese (grated); 1½ - 2 cups Shredded Mozzarella

Instructions

Prep:20minCook:12min

These baked tomatoes with cheese are so easy and delicious that you'll find yourself craving them again and again. In this recipe, ripe red tomatoes are scooped, seasoned, and filled with Parmesan and mozzarella cheese. They’re then baked and briefly broiled until the cheese is melted and perfectly golden.

Updated at: Thu, 21 Nov 2024 17:41:55 GMT