Nutrition balance score
Unbalanced
Glycemic Index
43
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories404.6 kcal (20%)
Total Fat34.8 g (50%)
Carbs22.7 g (9%)
Sugars18.7 g (21%)
Protein5.1 g (10%)
Sodium1030.7 mg (52%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
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